Oat and Walnut Banoffee Cake

This banoffee cake is a wholesome banana loaf, flavoured with honey and yogurt, covered with a rich toffee sauce. I love how much texture there is in this cake, with the oats, chunks of walnut and roughly pureed ripe banana. The gentle spicing of the nutmeg in the banana loaf and subtle hint of rum […]

Billionaire’s Shortbread

Makes 25 squares The shortbread for this recipe comes from my mum’s hand written recipe book, where she has only listed the ingredients and a gas oven temperature. The recipe goes back three generations to my Grandma and, for as long as I can remember, my mom and I have spent Christmas eve baking it. […]

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